Casual Packing Assistant - Coldroom
Meatsmith Specialty Butcher and Wine Merchant is looking for an efficient and energetic Packing Assistant to join our coldroom Production team in Fitzroy. This is an exciting opportunity for a passionate professional to work in a high-quality butchery and wine-focused environment, where premium ingredients and expert craftsmanship take centre stage.
Casual Chef
As a Casual Production Chef, you will play a key role in supporting our Production team, maintaining exceptional food quality, and deliver outstanding products that showcase our commitment to excellence. The ideal candidate will have a strong background in cooking, an understanding of large scale production, and the ability to work in a fast-paced, detail-oriented setting.
Retail Assistant
Are you passionate about good food and great service? Do you thrive in a hands-on, fast-paced environment and enjoy mentoring others? At Meatsmith, we’re proud to offer a role that combines high-quality products, a supportive team, and real opportunities to lead and develop.
We're currently seeking a Retail Assistant to join our St Kilda & Brighton stores. This is a casual role, supporting our butchers in all things customer service and getting involved in the day-to-day operations of the stores.
Section Waiter
Cumulus Inc. is looking for a Section Waiter to join our front-of-house team. If you know your way around food & wine, thrive under pressure, and enjoy being part of a supportive and driven team - this could be your next role.
Stokehouse - front of house & beverage roles
After almost 40 years on St Kilda Beach, Trader House is proud to become the new custodian of Stokehouse, an icon of Melbourne’s dining scene. We look forward to honouring its legacy while bringing our own approach to thoughtful hospitality, exceptional food and drink, and a genuine sense of place. We’re now building our team for this exciting new chapter, with opportunities across all front and back of house positions.
Bartender - Supernormal Brisbane & Bar Miette
Our bar team is professional, fast-paced and excited. This is not a 'hands-off' bar job. You'll have regular training sessions, in-situ learning and regular opportunities and encouragement to help shape our wide-ranging beverage program and bar team! You'll be working alongside chefs, sommeliers and bartenders of various skill levels in an energetic environment with a lot of moving parts. This often means each shift is very different, and requires flexibility.