Pastry Chef - Chef de Partie & Commis
Morning Market is looking for an experienced and enthusiastic Pastry Chef to join the team based in Collingwood. Rosters are flexible and do not require late nights but due to the nature of the role, will include early starts and weekend work. Join a team of Industry professionals, and have access to ongoing training and development!
Bar Supervisor
We’re looking for an experienced Bar Supervisor ready to step into a hands-on leadership role within the Builders Arms beverage team.
As Bar Supervisor, you’ll work closely with our Beverage Manager and wider management team to help run consistently strong bar services across our public bar, bistro and event spaces.
Chef de Partie
With our constantly evolving menu you will have the opportunity to be exposed to a whole new range of techniques & skills. Andrew McConnell and Trader House Restaurants continue to challenge industry norms through exciting culinary vision and best practice. This is your chance to be part of a creative, energetic team as you develop and maintain a strong kitchen culture.
Chefs - All Levels
We work closely with our farmers to get the best produce Victoria has to offer, as well as our suppliers for interesting and unique ingredients. With our constantly evolving menu you will have the opportunity to be exposed to a whole new range of techniques & skills. Andrew McConnell and Trader House Restaurants continue to challenge industry norms through exciting culinary vision and best practice. This is your chance to be part of a creative, energetic team as you develop and maintain a strong kitchen culture.
Chef de Partie
Marion is a treasured Fitzroy wine bar and restaurant, with a food offering showcasing the best local produce and a passion for simple, high quality dishes. This is your chance to be part of a creative, energetic team as you develop and maintain a strong kitchen culture.